St. Patrick’s Day Lunch ☘️

We hope you can join us on March 17th for lunch in Foley’s after the Blueprint Meeting! Lunch will be available starting at 11:30am and will conclude by 1pm.

The Irish-themed lunch, will include:

  • Irish Stew
  • Corned Beef Sliders
  • Shepard’s Pie
  • Seafood Chowder
  • Steamed Red Potatoes with Parsley
  • Grilled vegetables
  • Irish soda bread
  • plus some excellent desserts

If you have any questions, please reach out to Lana Taylor or Iliana Contreras.

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