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Cook: Weikai Cao
Chemical & Biomolecular Engineering 5th Year
Hometown: Taizhou, Zhejiang, China
Weikai is sharing his recipe for Fried Spiced Pork! “This dish is gonna be the favorite for those who fancy spicy foods!” Check out his home-cooked recipe here!
Highlighting International Education Week and the start of the holiday season when many grand meals are shared, Grad Life and International Student & Scholar Affairs are featuring home-cooked meals from across the globe this week and next in our Dome-Cooked Meals series! Keep an eye out on our social media and the Salmon Tales blogs for all these amazing recipes!