Conbini (Japanese Convenience Store)
If there’s one thing you learn to love upon arriving in Japan, it’s the Japanese convenience stores. They are located everywhere and are probably somewhat comparable to Walmart in the US. Everyone on study abroad is amazed by them. They have everything you could want – good, fresh food; ATMs; school supplies; letters and stamps; and all sorts of random, everyday items. They even sell some clothes. While they are slightly more expensive than a grocery store, they really embody the word convenience.
Takoyaki (Octopus Snack)
Recently, with the help of some Japanese friends, we made Takoyaki at the dorms. It was really fun and simple to make them. First, you poured the batter into a pan with half-sphere shapes in the pan. Then, you cut up an octopus tentacle into little pieces and put one into each spot. After waiting for the pieces to solidify, you then use a toothpick and very carefully flip the half-spheres over. After solidifying on both sides, they’re ready to eat. You can often buy them from street vendors at festivals.
Miso Katsu (Pork in Miso Sauce)
A Nagoya specialty, miso katsu is one of my favorites. Although it’s rather simple, the miso sauce adds such a unique taste to the fried pork strips. There are some restaurants that specialize in this dish here, such as Yabaton.